Saturday 9 July at 11am.

Ages: 5-12 I Duration: 60mins I Cost: $20 per child*

Purchase tickets 

The Travelling Kitchen offers a hands-on incursion program, run at crèches, kindergartens and primary schools all over Melbourne. This wonderful program is heading to the Greek Centre, offering children of Primary School age the opportunity to take part in a hands-on workshop offering lessons in hygiene and safety, recipe recognition, practical cooking skills, sensory testing and nutrition education. The lesson will delivered in Greek and English, and students will be making a Greek dish.

All students receive a showbag which includes a paper chef’s hat, recipe card (in Greek and English), worksheets and information cards on healthy eating and cooking at home for them to share with their families.